Phil Clayton established Haxby Bakehouse to return bread to its nourishing roots. Using nothing more than unbleached flour, water, sea salt, and wild yeast levains, their small team crafts award-winning loaves that sell out by midday.
Register Summary
Renowned artisan bakery nestled in Haxby village just north of York. Championing wild yeast sourdough, hand-shaped loaves, and supporting local Yorkshire farmers and millers.
Verified Services
- Slow-Proved White & Rye Sourdoughs
- Yorkshire Focaccias & Ciabattas
- Handmade Savoury Pies & Sausage Rolls
- Seasonal Pastries & Almond Croissants
- Yorkshire Farmhouse Cheeses & Provisions
